Products by Victorinox

Victorinox guarantees that its products meet the highest standards in all areas and quality is never compromised, regardless of the production site. The majority of Victorinox products – the Swiss Army Knives, Household and Professional Knives, Watches and Fragrances – are manufactured in Switzerland. For reasons of expertise, Travel Gear and Apparel items are produced abroad, where the technical, staff and material resources needed for efficient manufacture can be accessed. To ensure that these products also meet the highest standards, partners are chosen carefully and the high quality standards are stringently enforced. It is this level of quality that has allowed Victorinox to become a leader in Switzerland and the rest of the world. *Please note some Victorinox items may take more time to receive please take this into consideration when ordering the Victorinox items.

202 items found in "Products by Victorinox"
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  • 6" Flexible Blade Boning Knife With Fibrox Handle
    Item #: 5047513

    6" Flexible Blade Boning Knife With Fibrox Handle

    $28.75
    • 6-inch boning knife with thin, flexible blade ideal for separating meat, poultry, or fish from the bone with precise control
    • Ice-tempered, high-carbon, stainless-steel blade provides maximum sharpness and edge retention; conical ground for wider break point
    • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
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  • 7-1/2" Blade Restaurant Cleaver With Fibrox Handle
    Item #: 5040590

    7-1/2" Blade Restaurant Cleaver With Fibrox Handle

    $72.28
    • Compact and sturdy
    • The world's most know brand for multi-tools and pocket knives
    • Made is Switzerland
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  • 7" Granton Edge Santoku Knife With Fibrox Handle
    Item #: 5047529

    7" Granton Edge Santoku Knife With Fibrox Handle

    $59.55
    • Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
    • High-carbon stainless-steel blade provides maximum sharpness and edge retention; stamped from cold-rolled steel and ice tempered
    • Blade conical ground for minimal resistance while cutting; laser tested to ensure optimum cutting power; bolster less to allow use of entire blade Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
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